Special Programs for Food Security and Technology

Overview
Overview:
Sri Lanka’s Special Programs for Food Security are designed to ensure sufficient food production for the nation, focusing on enhancing self-sufficiency in key crops and utilizing technology to improve agricultural output.
Objectives
  • Ensure national food security through enhanced local production.
  • Integrate modern agricultural technologies for improved food production.
  • Foster innovation in crop cultivation, storage, and processing to reduce food waste.
Skip to content